black pepper

A tender chicken roulade filled with spinach, pancetta and pecorino-an elegant yet homely Sicilian classic that brings warmth to any table.

Whip up these Sicilian stuffed mushrooms, a flavour-packed starter with beef, pecorino cheese and Mediterranean herbs, ready in just half an hour!

Delve into the vibrant Palermitan salad — a fresh, colourful side dish that beautifully balances crisp textures with a hint of sweetness, capturing the very essence of Sicilian cooking.

A fragrant, slow-cooked veal roast enriched with porcini mushrooms - a deeply comforting Sicilian dish that brings the warmth of autumn to your table.

Discover how to prepare Sicilian-style roast chicken legs, a fragrant and effortless Mediterranean dish full of fresh herbs and sunshine.

Sweet roasted peppers filled with herby rice, pecorino and sun-kissed tomatoes - a comforting Sicilian classic perfect for any occasion.

Tender, lightly charred calamari dressed in a bright Sicilian salmoriglio - a simple, sun-soaked taste of the Mediterranean.

Learn how to prepare Sicilian stuffed onions, a hearty and aromatic main dish filled with sausage, beef and pecorino — a true celebration of Mediterranean flavours.

Discover the Wild Cabbage Frittata — a true taste of Sicily’s heartland, bringing the bold flavours of traditional countryside cooking straight to your table.

Discover the impanata licatese, a filled focaccia from Licata bursting with authentic Sicilian flavours and the sun-kissed aromas of the Mediterranean.