black pepper

Whip up these aubergine gnocchi with a vibrant cherry tomato sauce — a refreshing first course bursting with the rich, sun-soaked flavours of the Mediterranean!

Discover Sicilian tomato *conza*, a fresh, vibrant dressing perfect for grilled meat, fish or crusty bruschetta.

A quick yet luxurious Sicilian pasta dish from Siracusa, combining silky cavatelli with fragrant tuna bottarga, garlic and olive oil.

A celebratory Sicilian roast of tender kid leg stuffed with herbs, pecorino and spice - a festive centrepiece with all the warmth of rural Enna.

Learn how to whip up ricotta and spinach lasagne, a rich and indulgent Sicilian dish that’s perfect for special family gatherings.

Indulgent, comforting and beautifully aromatic, these Sicilian meat cannelloni bring the warmth of island cooking to your table.

Delve into the rich tradition of Siracusa's Easter with this Impanata di Agnello—a rustic, fragrant focaccia packed with the vibrant tastes and aromas of Sicily.

A colourful, sun-kissed Sicilian side dish from Palermo, made with gently fried summer vegetables and bursting with Mediterranean fragrance.

Discover Guastedda Ennese, the traditional focaccia from Enna, packed with cured meats and pecorino cheese. Crispy on the outside, soft and flavourful within!

Discover the traditional Sicilian savoury pie filled with salted cod, cauliflower and potatoes—a true emblem of Christmas celebrations.