carrots
18 articles tagged with "carrots"
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Palermitan Salad: A Perfect Harmony of Crunch and SweetnessDecember 6, 2025Delve into the vibrant Palermitan salad — a fresh, colourful side dish that beautifully balances crisp textures with a hint of sweetness, capturing the very essence of Sicilian cooking.
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Parcel-Baked Vegetable Salad: A Vibrant Feast of Flavours and ColoursDecember 6, 2025Dive into this colourful medley of seasonal vegetables, packed with flavour and goodness — a wonderfully versatile dish that’s perfect for any occasion!
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Pork Jelly: A Taste of Catania’s Timeless TraditionDecember 6, 2025Discover how to make pork jelly, a hearty Sicilian classic steeped in flavour and history, cherished in Catania and a festive winter favourite.
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Tagliatelle with Wild Fennel and Badda Beans: an Authentic Taste of the Madonie MountainsNovember 11, 2025Discover tagliatelle made with wild fennel and Badda beans — a rustic, heartfelt dish from the Madonie tradition, full of comforting, earthy flavours.
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Sicilian Pasta and Chickpeas: A Mediterranean Bowl of ComfortNovember 7, 2025A creamy, rustic Sicilian pasta and chickpeas — simple, warming and full of Mediterranean character.
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Sicilian Meat Cannelloni – a celebratory baked pasta classicApril 16, 2022Indulgent, comforting and beautifully aromatic, these Sicilian meat cannelloni bring the warmth of island cooking to your table.
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Sicilian Sweet-and-Sour Rabbit (Stimpirata) – A Classic Country DishMarch 2, 2022Discover Sicilian sweet-and-sour rabbit — a rustic yet refined dish made with vinegar, honey and capers, a true expression of the island’s countryside cooking.
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Sicilian Mutton Broth: A Rustic Winter ComfortFebruary 28, 2022Discover how to make Sicilian-style mutton broth - rich, aromatic, and perfect for chilly days or comforting family meals.
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Ciaki Ciuka from Pantelleria: A Mediterranean Vegetable Bake with Island SoulJanuary 28, 2022A vibrant Pantescan vegetable bake with aubergines, potatoes, capers and almonds - a colourful taste of sun-soaked Pantelleria.
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Chicken Broth: A Classic Sicilian Flavor That Warms the HeartNovember 11, 2020Discover the secret of traditional chicken broth: flavorful, versatile, and perfect for soups, risottos, and more. Prepare it with me!