cinnamon
47 articles tagged with "cinnamon"
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Delia’s Cuḍḍireḍḍi: Traditional Sicilian Crown-Shaped Sweet TreatsFebruary 3, 2021Dive into the delicious world of Delia’s cuḍḍireḍḍi — crown-shaped Sicilian delights that bring joy to any occasion!
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Saint Peter’s Key: A Historic Palermo Sweet Brought Back to LifeJanuary 23, 2021Discover the traditional Sicilian ‘Saint Peter’s Key’, a historic almond-and-chocolate confection from Palermo with centuries of symbolism and charm.
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Nicosia Bracelets: A Festive Sicilian Treat from the Heart of EnnaJune 25, 2020Discover Nicosia Bracelets - delightful Sicilian fried rings dusted with cinnamon sugar, perfect for Carnival and Christmas celebrations.
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‘Mpanatigghi: Modica’s Spiced Chocolate & Beef PastriesJune 9, 2020A beautifully curious Sicilian biscuit: tender pastry filled with chocolate, almonds and delicately spiced beef - a Baroque treasure from Modica.
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Cucchie di Petralia: The Traditional Sweet Treat from the MadonieApril 27, 2020Delve into the classic recipe for Cucchie di Petralia, charming festive pastries from the Madonie mountains, brimming with dried figs, nuts, chocolate, and a splash of Marsala wine.
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Marsala Ricotta Spagnolette: A Soft, Sweet Sicilian TreatSeptember 6, 2019Discover Marsala-style ricotta spagnolette - soft Sicilian pastries filled with creamy ricotta, chocolate and warm spices. Perfect for a special breakfast or an elegant dessert.
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Sicilian Lenten Biscuits: A Taste of Tradition for EasterJanuary 20, 2018Delight in these Sicilian Lenten biscuits - light, aromatic, and steeped in tradition, perfect for welcoming spring and the Easter season.
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Pork BrothFebruary 24, 2017Discover pork broth: a rich and flavorful dish perfect for soups and homemade remedies. Prepare it easily at home!
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Sicilian Almond Biscuits: Crisp, Chewy and TimelessSeptember 3, 2015Discover these traditional Sicilian almond biscuits - crisp on the outside, soft within and naturally aromatic. A simple yet irresistible treat for any occasion.
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Ricotta Cassatelle in Fish Broth: A Refined Taste of Sicilian Coastal CookingJuly 25, 2015Discover these elegant ricotta-filled cassatelle served in a fragrant fish broth - a beautifully balanced Sicilian first course for special gatherings.