lard
56 articles tagged with "lard"
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Sicilian Cassatelle from Mirabella Imbaccari: a Delightful Two-Cream PastryMarch 23, 2022These charming Sicilian pastries from Mirabella Imbaccari are filled with ricotta and sweet chickpea cream, lightly scented with cinnamon, citrus and dark chocolate - a crisp, golden treat with a soft and fragrant heart.
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Rustic Scicli Cucciḍḍatu with Ricotta and Sausage: A True Taste of RagusaMarch 18, 2022Discover the traditional recipe for Scicli’s cucciḍḍatu filled with creamy ricotta and hearty sausage—an irresistible, rustic focaccia from south-eastern Sicily.
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Geraci Siculo Easter Dove Biscuits - The Hand-Decorated Sicilian TraditionFebruary 22, 2022Discover the enchanting Easter dove biscuits of Geraci Siculo, a cherished Madonie speciality adorned by hand with white icing and delicate floral motifs.
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Rustic Scicli ‘Cucciḍḍatu Scaniatu’ with Sausage: A Hearty Ragusano FocacciaFebruary 19, 2022Explore the rustic charm of Scicli’s ‘Cucciḍḍatu Scaniatu’ loaded with sausage — a fragrant, reworked focaccia from Ragusa, bursting with flavour and perfect for sharing.
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Accene from Alimena: Easter Biscuits from the MadonieFebruary 18, 2022Traditional glazed Easter biscuits from the Madonie mountains - fragrant, crisp and sparkling with colourful sugar sprinkles.
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‘Nfriulata from Ciminna: The Festive Focaccia of the ImmacolataFebruary 17, 2022A rustic Sicilian focaccia filled with pork, onions and tomato - a beloved tradition from Ciminna, baked for the Feast of the Immacolata.
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Partinico Chickpea Pastries - A Sicilian Treat for St Joseph’s DayJanuary 29, 2022A fragrant Sicilian pastry from Partinico, filled with sweet chickpeas, honey, zuccata and dark chocolate, wrapped in a crisp golden shell.
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Cuffiteḍḍi di Calascibetta: Sicilian Fig and Almond Festive DelightsJanuary 28, 2022Discover the charm of Cuffiteḍḍi di Calascibetta, traditional Sicilian Christmas treats filled with dried figs and toasted almonds, capturing the warmth of Enna’s festive heritage.
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Sicilian Finger Biscuits - A Taste of True TraditionJanuary 15, 2022Discover these simple, fragrant Sicilian finger biscuits - rustic treats that bring the island’s homely sweetness to your table.
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Sicilian Almond Ricotta Shells (Ciarduna): A Sweet Crunch with a Heart of CreamJanuary 10, 2022Discover ciarduna - delicate Sicilian pastry shells rolled in toasted almonds and filled with silky sweet ricotta.