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Whip up these soft, fragrant almond sweets – a true symbol of Sicily’s exquisite patisserie tradition!

Dive into these charming Sicilian courgette and cherry tomato faggottini — a delightful treat perfect for sharing at any cosy gathering.

Bake the Favazza Termitana, the festive focaccia from Termini Imerese, studded with onions, anchovies, olives and caciocavallo cheese. A true whiff of authentic Sicilian spirit!

Discover the enchanting Frutta Martorana, a traditional Sicilian almond confection that celebrates All Souls’ Day. A feast for both the eyes and the palate!

Discover the charm of funciḍḍi di Buccheri, traditional festive biscuits packed with toasted almonds and hazelnuts – a perfect treat to delight your taste buds this Christmas.

Discover the Messina focaccia, a delightful baked treat filled with tuma cheese, ripe tomatoes and fresh chicory. Savour the authentic taste of Messina’s culinary heritage!

Discover Messina’s ricotta fraviole — crisp, fried delights filled with creamy ricotta and a hint of cinnamon. An irresistible Carnival classic!

Experience the rich flavours of Palermo with this classic sweet and sour liver dish, a true jewel of Sicilian cuisine.

Learn to make these fragrant, crispy fritters packed with plump raisins and aromatic fennel seeds – a traditional treat from Sicily’s heartland.

Master the art of Sicilian cauliflower fritters – a traditional festive starter that’s sure to win over your guests!