Seafood Main Courses

Discover this quick and simple recipe for oven-baked king prawns, a fragrant and elegant seafood main that’s sure to impress your guests!

Delight in these sumptuous Sicilian-style mackerel fillets gently cooked in a creamy fricassee sauce – perfect for a nourishing and memorable supper.

Whip up these Sicilian cod fillets alla ghiotta – a flavoursome, fragrant seafood dish bursting with Mediterranean charm!

Learn how to whip up spicy prawns in a vibrant sauce – a quick and simple dish perfect for any occasion!

A beautifully crisp and golden Sicilian starter made with fresh swordfish, lemon zest and aged cheese - simple, sunny and irresistible.

Tender calamari simmered with tomatoes, white wine and sweet onions - a simple, sun-drenched Sicilian dish from the shores of Messina.

Tender grilled calamari coated in crisp golden breadcrumbs - a simple, sun-soaked Sicilian dish that brings the sea straight to your table.

Succulent swordfish simmered with sweet tomatoes, briny capers and fragrant herbs - a vibrant Sicilian classic that brings the Mediterranean straight to your table.

A vibrant Sicilian tuna dish gently simmered in tomato and scented with garlic, mint and white wine - perfect for long summer lunches.

Tender scabbardfish simmered with tomatoes, capers and olives - a bright, aromatic Sicilian dish that brings the Mediterranean straight to your plate.

Tender, lightly charred calamari dressed in a bright Sicilian salmoriglio - a simple, sun-soaked taste of the Mediterranean.

Light, golden and irresistibly crunchy — these Sicilian-style breaded swordfish cutlets make an elegant yet effortless seafood main.

Fresh mussels steamed with garlic, parsley and lemon — an easy, aromatic Sicilian classic perfect for warm evenings and relaxed dinners.

Crisp, golden calamari coated in herby breadcrumbs - a simple Sicilian favourite perfect for summer grilling.

Learn how to prepare beautifully tender Sicilian baked stuffed calamari – a summery, flavour-packed seafood dish that brings the taste of the Mediterranean straight to your table.

A refined yet effortless Sicilian-style grilled grouper dish, perfect for sharing at summer lunches or relaxed evenings with friends.