eggs
141 articles tagged with "eggs"
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Sicilian Stuffed Onions – A Mediterranean Burst of FlavourJuly 6, 2022Learn how to prepare Sicilian stuffed onions, a hearty and aromatic main dish filled with sausage, beef and pecorino — a true celebration of Mediterranean flavours.
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Sicilian Tabelle Biscuits - A Classic Dunking TreatJuly 3, 2022Light, fragrant and gently crisp, these traditional Sicilian tabelle biscuits are perfect for dipping into tea, coffee or warm milk - a comforting taste of the island’s rustic baking heritage.
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Catania Regina Biscuits: Sicily’s Lemon-Glazed All Souls’ TreatJune 20, 2022Discover these traditional Catanian ‘Regina’ biscuits - soft, delicately scented with lemon, and glazed to celebrate Sicily’s All Souls’ Day.
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Cuḍḍureḍḍi chî fico di Alcamo: A Traditional Sicilian Christmas TreatJune 10, 2022Discover the charming Sicilian festive favourite, Cuḍḍureḍḍi chî fico di Alcamo — a rich and fragrant Christmas pastry bursting with dried figs, nuts, and honey.
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Siracusan Cassata – A Refined Ricotta and Chocolate Layered DessertJune 5, 2022Discover Siracusan cassata: a refined Sicilian dessert of ricotta, chocolate and soft sponge, layered into a beautifully harmonious celebration of flavour.
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Wild Cabbage Frittata: A Genuine Sicilian Delight from EnnaJune 2, 2022Discover the Wild Cabbage Frittata — a true taste of Sicily’s heartland, bringing the bold flavours of traditional countryside cooking straight to your table.
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Aubergine Gnocchi with Cherry Tomato Sauce: A Light Sicilian Summer DelightMay 26, 2022Whip up these aubergine gnocchi with a vibrant cherry tomato sauce — a refreshing first course bursting with the rich, sun-soaked flavours of the Mediterranean!
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‘Ncucciateḍḍu from Scicli: A Taste of Ragusa’s Handmade TraditionMay 10, 2022A delicate handmade Sicilian pasta from the Ragusa hills, served with a silky pumpkin cream and fresh ricotta. A comforting autumn classic.
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Porcini Mushroom and Sausage Gnocchi: A Rich Taste of Sicilian FlavoursApril 2, 2022Whip up these gnocchi with porcini mushrooms and sausage for a hearty, aromatic dish that's just perfect for a Sunday lunch with a Sicilian twist!
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Cutumé: Sicilian Ricotta and Honey FrittersMarch 30, 2022Discover cutumé, traditional Sicilian sweet fritters bursting with sheep's ricotta, drizzled with warm honey and dusted with cinnamon. Light, fragrant, and utterly delightful!