extra-virgin olive oil
210 articles tagged with "extra-virgin olive oil"
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Sicilian Tomato Extract (Strattu): A Rich Concentrate Bursting with TraditionMay 6, 2013Delve into the craft of making Strattu, the traditional Sicilian tomato extract that intensifies the classic flavours of southern Italy.
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Seafood Salad: A Fresh Sicilian Delight Perfect for SummerApril 20, 2013Dive into this vibrant Sicilian seafood salad, a refreshingly delicious dish ideal for a sunny summer lunch with friends!
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St Joseph’s Sicilian Fritters - A Sweet Treat for Father’s DayMarch 19, 2013Light, airy Sicilian fritters dusted with icing sugar, perfect for celebrating St Joseph’s Day with a touch of Mediterranean charm.
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Fuazzedde with Sardines: A True Sicilian DelightMarch 6, 2013Master the art of making fuazzedde with sardines – a delicious, flavour-packed snack that’s quick to whip up and utterly satisfying!
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Sicilian Ricotta Cassatelle – Crisp Pastry Pockets Filled with Sweet CreamJanuary 23, 2013Discover Sicilian ricotta cassatelle – crisp, golden pastries filled with scented ricotta, chocolate and citrus, perfect for any season.
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Oven-Baked Stuffed Pepper Strips: A Burst of Sicilian FlavoursDecember 20, 2012Learn how to make oven-baked stuffed pepper strips – a delicious Sicilian dish bursting with authentic taste, perfect for any occasion!
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Aubergine Rolls: A Deliciously Summery Sicilian TreatDecember 13, 2012Learn how to whip up these irresistible aubergine rolls – a versatile and flavoursome dish that’s perfect for any occasion!
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Sicilian Batter-Fried Cardoons - A Crisp and Comforting Winter TreatNovember 2, 2012Discover these wonderfully crisp Sicilian batter-fried cardoons - a festive winter classic with rustic charm and irresistible flavour.
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Sicilian Baked Mussels — A Simple, Irresistible StarterOctober 20, 2012Golden, fragrant baked mussels topped with garlic, parsley and Pecorino — a quintessential Sicilian starter that’s easy to prepare and impossible to resist.
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Porcini and Egg Croquettes: A Taste of Sicilian StarterOctober 4, 2012Learn how to make these delicious porcini and egg croquettes – a flavoursome Sicilian starter that’s simple to whip up in around 35 minutes!