salt
288 articles tagged with "salt"
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Oven-Baked Stuffed Pepper Strips: A Burst of Sicilian FlavoursDecember 20, 2012Learn how to make oven-baked stuffed pepper strips – a delicious Sicilian dish bursting with authentic taste, perfect for any occasion!
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Aubergine Rolls: A Deliciously Summery Sicilian TreatDecember 13, 2012Learn how to whip up these irresistible aubergine rolls – a versatile and flavoursome dish that’s perfect for any occasion!
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Sicilian Batter-Fried Cardoons - A Crisp and Comforting Winter TreatNovember 2, 2012Discover these wonderfully crisp Sicilian batter-fried cardoons - a festive winter classic with rustic charm and irresistible flavour.
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Sicilian Tomato Bruschetta - A Bright, Summery AntipastoOctober 27, 2012A vibrant Sicilian twist on classic tomato bruschetta: ripe tomatoes, fragrant basil and a touch of salted sardines for depth. Fresh, quick and irresistibly Mediterranean.
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Sicilian Baked Mussels — A Simple, Irresistible StarterOctober 20, 2012Golden, fragrant baked mussels topped with garlic, parsley and Pecorino — a quintessential Sicilian starter that’s easy to prepare and impossible to resist.
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Porcini and Egg Croquettes: A Taste of Sicilian StarterOctober 4, 2012Learn how to make these delicious porcini and egg croquettes – a flavoursome Sicilian starter that’s simple to whip up in around 35 minutes!
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Grilled Tomatoes with Herby Breadcrumbs - A Perfect Summer StarterOctober 1, 2012Juicy grilled tomatoes coated in aromatic herbed breadcrumbs - a simple, sun-kissed Sicilian starter ideal for any summer table.
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Sicilian Focaccia Topped to Perfection: A Traditional and Tasty StarterSeptember 30, 2012Explore the recipe for Sicilian dressed focaccia—a delicious, versatile starter that’s perfect for any occasion!
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Palermo’s Beloved Crocchette: The Essential Sicilian Street Food TreatSeptember 29, 2012Delve into the crispy, golden delights of Palermitan crocchette, or cazzilli—a true staple of Sicilian street cuisine. Ready to enjoy in just a few simple steps!
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Crispy Courgette Blossoms Filled with Tuma: A Sicilian Starter to Swoon OverSeptember 13, 2012Master the art of making crispy fried courgette flowers filled with rich tuma cheese – a simple yet utterly irresistible Sicilian starter!